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General Manager

Colin Nolan

01822 852824 Ext: 1

Assistant - Sarah George

01822 852824 Ext: 2

Bar

Claire Smith

01822 852824 Ext: 4

Catering

Tim Wilkes

01822 852824 Ext: 5

Professional

Adam Frayne

01822 852824 Ext: 3

Direct line: 01822 853593